The Vaillant-Plante Family's Breakfast Toast
- Prep time
10 minutes - Cooking time
10 minutes - 1 portion
- 1 ripe avocado
- 1 egg
- 1 slice of marble cheddar cheese
- 1 fresh tomato
- 2 slices of bacon
- Lime juice
- Garlic (to taste)
- Vegetable oil or butter
- Bagel seasoning mix
- Campagnolo 9 Whole Grains loaf
- Cook the bacon in a skillet or in the oven. Meanwhile, take the avocado, mash it, then add lime juice and garlic according to your taste. Dice the tomato and set aside.
- In a skillet, add vegetable oil or butter, then crack the egg. Once the egg is flipped, add the cheese and the two pre-cooked bacon slices on top.
- Toast a slice of Campagnolo 9 Whole Grains loaf. Assemble the sandwich by placing the toasted bread, avocado mash, egg with cheese and bacon, diced tomato, and finally, the bagel seasoning mix.
Recipe from Nathalie, employee of Boulangerie St-Méthode
