Using the finest grains and artisanal methods, La Récolte de St-Méthode breads are made according to a traditional recipe, blending specially selected whole grains for a flavour rich in tradition. Our organic breads carry GarantieBio and Ecocert certification.
LES GRAINS ST-MÉTHODE
Starting with traditional baking recipes, our No Fat No Sugar Added Breads are naturally healthy and delicious. They combine the best flour and whole grains and do not contain additives.
Inspired by Mediterranean tradition, Campagnolo loaves combine the benefits of extra virgin cold pressed olive oil, vitamin D, and calcium in a loaf that is as soft and delicious as ever.
Having an intolerance to gluten shouldn't mean you have to compromise on freshness. Baked in a completely gluten-free factory in Quebec, our gluten-free loaf is a taste you can savour every day.
Find the perfect bread
Tell us a little about yourself, and we’ll find the bread that’s right for you.