Boulangerie St-Méthode

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No Fat No Sugar Added

Starting with traditional baking recipes, our No Fat No Sugar Added Breads are naturally healthy and delicious.
They combine the best flour and whole grains and do not contain additives.

WHITE CLUB BREAD 675 g

Ingredients

Enriched wheat flour, yeast, oat hull fibre, salt, wheat gluten, soy flour, vinegar, calcium propionate, enzymes, ascorbic acid.

May contain

Sesame seeds.

Allegations

Source of fibre
Low in saturated fat
No trans fat

Description

This soft white bread is delicious and versatile.

  • Aliments préparés au Québec
  • Canadian Diabetes Association
  • The Heart & Stroke Foundation’s Health Check<sup>TM</sup> Program

Nutritional information

Valeur nutritive
Nutrition Facts

Pour 2 tranches (75 g)
Per 2 slices (75 g)
Teneur
Amount
% Valeur quotidienne
% Daily Value
Calories / Calories 180
Lipides / Fat 1 g 2 %
 Saturés / Saturated 0,2 g 1 %
 + Trans / Trans 0 g
 Polyinsaturés / Polyunsaturated 0,4 g
  Oméga-6 / Omega-6 0 g
  Oméga-3 / Omega-3 0 g
 Monoinsaturés / Monounsaturated 0,1g
Cholestérol / Cholesterol 0 mg 0 %
Sodium / Sodium 280 mg 12 %
Potassium / Potassium 75 mg 2%
Glucides / Carbohydrate 36 g 12 %
 Fibres / Fibre 3 g 12 %
  Fibres solubles / Soluble fibre 0 g
  Fibres insolubles / Insoluble fibre 2 g
 Sucre / Sugar 0 g
Protéines / Protein 8 g
     
Vitamine A / Vitamin A 0 %
Vitamine C / Vitamin C 15 %
Calcium / Calcium 6 %
Fer / Iron 20 %
Vitamine D / Vitamin D 8 %
Thiamine / Thiamin 45 %
Riboflavine / Riboflavin 20 %
Niacine / Niacin 25 %
Vitamine B6 / Vitamin B6 0 %
Folate / Folate 70 %
Pantothénate / Pantothenate 4 %
Phosphore / Phosphorus 10 %
Magnésium / Magnesium 8 %
Zinc / Zinc 8 %
Sélénium / Selenium 60 %
Manganèse / Manganese 20 %

This white bread is low in saturated fat and is ideal for people who have high cholesterol.

A perfect bread for people who want to maintain a healthy weight with its high protein content.