Campagnolo
Inspired by Mediterranean tradition, Campagnolo breads combine the benefits of extra virgin cold pressed olive oil,vitamin D, and calcium in a bread that is as soft and delicious as ever.
9 WHOLE GRAIN ITALIAN BREAD 570 g
Ingredients
Whole wheat flour with germ, whole grain mix (ground flax seeds, rolled oats, sunflower seeds, flax seeds, cracked wheat, cracked rye, hulled cracked buckwheat, cracked millet, corn semolina, sesame seeds), wheat gluten, yeast, extra virgin cold pressed olive oil, salt, sugar, oat hull fibre, inulin, vinegar, calcium propionate, wheat bran, enzymes, ascorbic acid, algae extract, soy.
Topping: Flax seeds, millet.
Allegations
High source of fibre
Good source of vitamin D
Source of omega-3 polyunsaturated
Source of calcium
Source of 15 essential nutrients
Description
With its blend of cereals, flax seeds and sunflower seeds, this bread is rich in flavour!
Nutritional information
|
Valeur nutritive Nutrition Facts Pour 2 tranches (67 g) Per 2 slices (67 g) |
||
|---|---|---|
|
Teneur Amount |
% Valeur quotidienne % Daily Value |
|
| Calories / Calories 180 | ||
| Lipides / Fat 4 g | 6 % | |
| Saturés / Saturated 0,4 g | 2 % | |
| + Trans / Trans 0 g | ||
| Polyinsaturés / Polyunsaturated 1,5 g | ||
| Oméga-6 / Omega-6 1 g | ||
| Oméga-3 / Omega-3 0,6 g | ||
| Monoinsaturés / Monounsaturated 1 g | ||
| Cholestérol / Cholesterol 0 mg | 0 % | |
| Sodium / Sodium 270 mg | 11 % | |
| Potassium / Potassium 180 mg | 5 % | |
| Glucides / Carbohydrate 30 g | 10 % | |
| Fibres / Fibre 6 g | 24 % | |
| Fibres solubles / Soluble fibre 1 g | ||
| Fibres insolubles / Insoluble fibre 5 g | ||
| Sucres / Sugars 2 g | ||
| Protéines / Protein 9 g | ||
| Vitamine A / Vitamin A | 0 % | |
| Vitamine C / Vitamin C | 6 % | |
| Calcium / Calcium | 6 % | |
| Fer / Iron | 10 % | |
| Vitamine D / Vitamin D | 15 % | |
| Thiamine / Thiamin | 20 % | |
| Riboflavine / Riboflavin | 6 % | |
| Niacine / Niacin | 8 % | |
| Vitamine B6 / Vitamin B6 | 10 % | |
| Folate / Folate | 20 % | |
| Pantothénate / Pantothenate | 8 % | |
| Phosphore / Phosphorus | 15 % | |
| Magnésium / Magnesium | 25 % | |
| Zinc / Zinc | 15 % | |
| Sélénium / Selenium | 45 % | |
| Manganèse / Manganese | 60 % | |
Contains omega-3, which has recognized anti-inflam-matory effects.
High in protein and fibre, this bread makes you feel full and improves digestion.